The Polpette di Nonna appetizer has house-made meatballs, marinara sauce, shaved parmigiano and garlic crostini. Photo by Andrew Atkins
Arts & Leisure, Food & Flavor
THE DISH
Life is simply sophisicated at North Naples’ Limoncello
Limoncello is one of those places I’ve driven past dozens of times, and always meant to stop by, but for one reason or another never actually did. So it goes: With pandemic pauses, then Hurricane Ian, we’re all still getting around to everything we’ve long meant to.
